Join us at Fraser’s in Kings Park to celebrate 40 years of Rieslingfrom our special site. Enjoy a curated selection of wines matched with beautifully crafted dishes from Fraser’s.
Enjoy canapés and sparkling on arrival before settling in for a finely curated three course dinner. Each course is paired with a structured tasting flight, showcasing Rieslings from youthful vibrancy through to museum release depth, followed by a final Pinot Noir flight with the cheese course.
A special opportunity to explore 12 wines spanning four decades, featuring rare wines from our private cellar, guided by Winemaker Rob Diletti.
This is a special opportunity to explore 12 wines spanning four decades, featuring rare wines from our private cellar, guided by owner and winemaker Rob Diletti.
Book your seat hereEvent Highlights
- Canapés on arrival, paired with our Traditional Method Sparkling
- Entrée matched with four young Rieslings
- Main course paired with four aged Rieslings
- Farmhouse cheese platter served with four Pinot Noirs
- Tea, coffee and nougat
- Guided tasting throughout the evening by Winemaker Rob Diletti, sharing insights into the evolution of Castle Rock Estate Riesling across forty years
Event Details
- Date: Sunday, 18 October 2026
- Time: 6:00pm – 9:00pm
- Venue: Fraser’s Restaurant, 60 Fraser Avenue, King’s Park WA 6005
- Parking: Wadjuk Car Park
- Room: Fraser’s Function Centre Room 1
- Limited seating: 36 guests
- For seated events you must request if there is another party you wish to be seated with, at your earliest possible convenience. Please provide the name under which their booking was made.
- Dietary Requirements: We can accommodate food allergies, (not preferences) but we do require advance notice so our chef can prepare. The sooner you can let us know, the better!
- Please email: nichola@castlerockestate.com.au